Château De Plaisance
In the heart of Anjou noir, on the terroirs of Chaume, quarters of Chaume and Savennières, in organic farming since 1995 and biodynamic since 2008, Plaisance is a rarity. Taken over from Guy Rochais in September 2019 by Vanessa Cherruau, Plaisance is a story of the heart: a place, a meeting, a soul. And the potential of this thousand-year-old terroir becomes obvious.
Plaisance, 49190 Rochefort-sur-Loire, France
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