Tenuta Santa Maria Di Gaetano Bertani
Tenuta Santa Maria is the private estate of the Bertani family based in the eighteenth-century Vi...26,00 € - 39,00 €
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3028 reviews • 5Taste and buy wines from the Veneto region from our hosts during your experience
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Scenic Beauty: Veneto is surrounded by rolling hills, vineyards, and stunning Alpine mountains, making it a popular destination for outdoor activities such as skiing, hiking, and mountain biking.
Cultural Attractions: Veneto is home to several historic cities and cultural attractions, including Venice, Verona, and Padua, making it a popular destination for cultural tourism.
Wines: Veneto is known for producing a wide range of high-quality wines, including sparkling wines, whites made from Chardonnay, Pinot Grigio, and Moscato, and reds made from Pinot Nero, Amarone, and Corvina.
Local Cuisine: Veneto is famous for its traditional dishes such as risotto, pasta dishes, and seafood, as well as its wines.
Outdoor Activities: The region offers a range of outdoor activities for visitors, including skiing, hiking, mountain biking, and water sports on nearby lakes.
No, Veneto and Venice are not the same. Veneto is a region located in the northern part of Italy, while Venice is a city located within the Veneto region. Veneto is one of Italy's largest regions and is known for its scenic beauty, cultural attractions, and quality wines, while Venice is one of the world's most famous and iconic cities, known for its canals, gondolas, and historic architecture.
While Venice is a significant part of the Veneto region, Veneto is much larger and includes several other cities, such as Verona and Padua, as well as rolling hills, vineyards, and the Alpine mountains.
Veneto is definitely worth visiting! This beautiful region located in the northern part of Italy offers a range of scenic beauty, cultural experiences, and quality products that make it a must-visit destination.
From the iconic city of Venice with its famous canals and gondolas, to the rolling hills, vineyards, and Alpine mountains, Veneto has something to offer for every traveler.
The region is also known for its high-quality wines, including sparkling wines, whites, and reds, as well as its traditional cuisine, including risotto, pasta dishes, and seafood. Whether you're a nature lover, a culture seeker, or a food and wine enthusiast, Veneto is a must-visit destination that will leave you with memories to last a lifetime.
Risotto: Veneto is famous for its creamy, flavorful risottos, which are often made with local ingredients such as seafood, cheese, or vegetables.
Pasta: Veneto is known for its pasta dishes, including bigoli (a type of thick spaghetti) with anchovy sauce, and pasta e fagioli (pasta and bean soup).
Seafood: The region's proximity to the Adriatic Sea means that seafood is an important part of the local cuisine, with dishes such as scallop risotto, grilled fish, and seafood stews being popular.
Polenta: Veneto is famous for its hearty polenta dishes, which are often served with meat or cheese.
Baccalà Mantecato: This is a traditional Venetian dish made with salt cod that is whipped with olive oil, garlic, and milk to create a creamy, flavorful spread.
Chardonnay: This is a white grape variety that is used to produce crisp and fruity white wines, as well as sparkling wines.
Pinot Grigio: This is another white grape variety that is used to produce light and refreshing white wines with citrus and floral aromas.
Moscato: This is a sweet and aromatic grape variety that is used to produce sparkling wines and sweet, still wines.
Pinot Nero: This is a red grape variety that is used to produce light-bodied and fruity red wines.
Corvina, Rondinella, and Molinara grapes: Dried to make Amarone, a rich and full-bodied red wine.
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