
Champagne Gyejacquot

Enamoured by their land and by nature, Frédéric and Cyril Gyéjacquot care for their vines, using integrated farming methods. They are applying the House’s philosophy and motto to the letter: “only a good grape can produce good wine”.
Maintaining the vines, the harvest, racking, blending out, bottling, disgorgement and commercialisation… All of these steps are carried out within the establishment, therefore ensuring the consistency of the cuvees of the collection.
Champagne Gyejacquot Frères, Chemin de l'Huilerie, Celles-sur-Ource, France
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