Dedication, excellence and innovation: for five generations the Righetti family has been producing high quality wines. A family business in which the entire production process is followed from the vineyard to the glass, creating fine wines respecting the ancient traditions of Valpolicella, with attention to innovation and progress. Since 2018, the company has converted its entire production to organic, guaranteeing quality and valuable products in full respect of biodiversity in the vineyard.
The care in the creation of the wines also translates into the hospitality proposal, with different tasting itineraries and spaces for the creation of events for an immersive experience of the Valpolicella terroir.
Google Maps
Waze
Plans
