La Bandina Traditional Wines is an artisanal winery located in Casatico di Langhirano, in the heart of the Emilian Food Valley, a land synonymous with gastronomic excellence such as Prosciutto di Parma DOP, Parmigiano Reggiano DOP, and the wines of the Parma hills.
A few steps from the evocative Torrechiara Castle, a site of great historical and artistic charm, our winery is the custodian of Parma's winemaking tradition, particularly the production of sparkling wines using the traditional Emilian method—hence the name Traditional Wines.
Our goal is to offer a new interpretation of Parma wine, based on quality, authenticity, and secondary fermentation in the bottle, creating high-quality natural sparkling wines that maintain their connection to the history and culture of the region.
Our vineyards are cultivated according to the principles of organic and biodynamic agriculture, with minimal intervention and minimal filtration, to produce wines that are the purest and most sincere expression of the land from which they originate.
We collaborate with local artisans and local producers, because we believe our wines should naturally dialogue with Parma's gastronomic traditions, creating an authentic harmony between territory, culture, and flavor.
Discovering our wines means encountering the true essence of the Parma Hills: an invitation to share the passion, care, and identity of a region that still knows how to express itself through
Google Maps
Waze
Plans
