Château des Bachelards

Picnic in the organic vineyards


1 reviews 4.0
35,00 €

per person

Free cancellation up to 24 hours before.

About the experience


1-10 persons

1 tasting
Instant booking Meal
Available in: French,  English
This lunch break will allow you to take advantage of the garden and the vineyards and enjoy our picnic consisting of Mâchons Beaujolais: assortments of charcuterie and cheese from the region, a bottle of house wine for 4 guests, water and baguette organic bread.

It is not a tasting but if you have the time and the desire, a visit to our tasting room is possible (see our other offers).

What's included

1 tasting
Bottle of water

About the host

The Château des Bachelards vineyard was created by the Benedictine monks of Cluny around the year 1100. Doubly certified organic FR-BIO-15 and biodynamic Demeter, the wines are part of this line. We are the only ones in the appellation and we will remain the pioneers of biodynamics in Fleurie, Moulin-à-Vent and Saint-Amour. The soils have been chemical-free since 2007 and this changes the style of the wines. Standardized by yeasted wines on weed-free soils, rare are the professionals who blindly recognize our appellations. The wines of Château des Bachelards are characterized by the combination of the elegance of Burgundy and the delicacy of the Rhône Valley. Our soils are alive and so are the wines.

The estate does not practice carbonic or semi-carbonic maceration or thermovinification. It uses no artificial yeast. The wines have their own identity and only look like themselves, they belong to the place.

Things to know

Cancellation: Full refund of the experience if cancellation takes place up to 24 hours before the start of the experience.
Tasting: No alcohol tasting for underage children.

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Where is the experience located?

Picnic in the organic vineyards - Winalist

Château des Bachelards, Fleurie, France

Reviews of Picnic in the organic vineyards
1 reviews 4.0
These reviews were translated by Google Traduction, they might contain errors.
Kathy Flag fr
2 years ago

We loved the place, the food, the wine and the staff!

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