Maison Klipfel

Maison Klipfel was created in 1824 by Martin Klipfel, who in 1830 acquired the prestigious Clos Zisser on the Grand Cru Kirchberg de Barr. His son and grandson, Eugène and Louis Klipfel, brought significant growth to the House. They were among the first to produce Vendanges Tardives and Sélections de Grains Nobles in 1921, more than sixty years before the official designation of these two mentions.
Developed by André Lorentz (former member of the Académie du Vin de France), the House now operates 40 ha of vineyards under the direction of another family from the wine world: the Helfrich family.
You will find wines of great finesse, all made with respect for Alsatian tradition.